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Banana Nut Oatmeal

This creamy oatmeal is the perfect comfort breakfast on a cold or rainy day. You can increase the recipe and store in the fridge to eat throughout the week. Simply add your desired potion to a small pot with a dash of plant milk and reheat.
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Prep Time 5 minutes
Cook Time 20 minutes
Servings: 2 Servings
Course: Breakfast
Ingredients Equipment Method Notes

Ingredients
  

  • 1 Cup Rolled Oats
  • 2 Cups Water
  • 1/2-1 Cup Soy or plant milk of choice*
  • 2 Tbsp Peanut Butter
  • 1 Banana
  • 1/4 Cup Walnuts
  • 1/4 Cup Hemp Hearts
  • 1 Dash Cinnamon optional
  • 1 Dash Maple Syrup optional

Equipment

  • 1 Medium Sized Pot

Method
 

  1. Add oats and water to medium pot. Cook stovetop on medium heat until most of the water has been absorbed.
  2. Add soy milk and peanut butter and cook to your desired creamy texture
  3. Remove from heat and add in cinnamon, banana, walnuts, hemp hearts and maple syrup.
  4. Portion into two servings and enjoy.

Notes

*Start by adding 1/2 cup of milk, if you prefer a more porridge-like oatmeal continue to add up to 1 cup of milk.